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NEUR 310 ASAOM Novelty Induced Hypophagia Bibliography Project
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I need help with writing a bibliography in Neuroscience. I need to write about novelty-induced hypophagia (different foods are used, we’ll be using PB crackers). First, you need to find sources that explain the purpose of the test. Secondly, find sources about the protocol of the test. Thirdly, you also have to look for the advantages and disadvantages of the test. Use the attached file to find the instructions.
